Whitings, Caversham

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Product of the Month . . .

Martin is not only a Master Butcher but a keen chef too!
Every month he will present a delicious new recipe and either offer the product ready made for you or as a simple recipe to prepare yourself at home.

Chicken and Bacon Pie with Tarragon and White Wine

ChickenAndBaconPie.jpg

Tasty Real Meat Chicken and Bacon prepared by hand on the premises are turned into a perfect pie with tarragon, parsely and fresh cream.

The pie is ready to cook off. Pop it into a medium oven for 40 - 50 minutes (check oven instructions) until brown on the top and heated through in the middle.

Tell your family and friends you made it. We won't tell!

Whitings, 20 Coldicutt Street, Caversham. RG4 8DU  Tel:0118 947 2048